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doi: 10.1255/nirn.1021 News Staff
Pages 4–6
doi: 10.1255/nirn.1016 NIR spectroscopy on peatlands: an emerging tool for monitoring climate
change impact Diane Malleya and Phil Williamsb aPDK Projects, Inc. and bPDK Grain, 5072 Vista View
Crescent, Nanaimo, BC V9V 1L6, Canada. E-mail: dmalley@pdkprojects.com, philwilliams@pdkgrain.com
Pages 7–9
doi: 10.1255/nirn.1017 The increasing role of NIR fluorescence spectroscopy in bioanalytical
chemistry G. Patonay, L. Strekowski, J.S. Kim and M. Henary Department of Chemistry, Georgia State University, Atlanta, GA 30302-4098, USA
Pages 10–11
doi: 10.1255/nirn.1018 NIR and chemometrics in the service of the food industry Gerard Downey Teagasc, Ashtown Food Research Centre, Dublin 15, Ireland
Pages 12–13
doi: 10.1255/nirn.1019 Using near infrared and Fourier transform infrared spectroscopy on lake
sediments for reconstruction of past climate and measurement of organic carbon concentration in lake water over the past 10,000 years Peter
Roséna and Per Perssonb aClimate Impacts Research Centre, Umeå University, Box 62, SE-981 07 Abisko,
Sweden. E-mail: peter.rosen@emg.umu.se bDepartment of Chemistry, Aquatic Chemistry, Umeå University, SE-901 87 Umeå, Sweden. E-mail:
per.persson@chem.umu.se
Pages 14–15
doi: 10.1255/nirn.1020 Design of experiments 2: factorial designs Tom
Fearn Department of Statistical Science, University College London, Gower Street, London WC1E 6BT, UK
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doi: 10.1255/nirn.1022 Pittcon Report Staff
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