Pages 209–215
doi: 10.1255/jnirs.739 Spectrophotometric otoscope: A new tool in the diagnosis of otitis media Zeev Schmilovitch,a Victor Alchanatis,a Menashe Shacharb and Yehud Holdsteinb
aInstitute of
Agricultural Engineering, the Volcani Center, Bet Dagan, Israel. E-mail: veshmilo@volcani.agi.gov.il
bChameleon Co., Yokneam,
Israel
cDepartment of Otorhinolaryngology, Ha‘Emek Medical Center, Afula, Israel
Pages 217–225
doi: 10.1255/jnirs.734 Toward hyperspectral sensing in practical devices: measurements of fuel,
H2O and gas temperature in a metal homogeneous charge compression ignition engine Christopher L. Hagen aand Scott T.
Sandersb
aChevron Energy Technology Company, 100 Chevron way, MS 45-2134, Richmond, CA 94802, USA. E-mail:
chrishagen@chevron.com< br>aDepartment of Engineering, University of Wisconsin-Madison, 1500 Engineering Drive, Madison, WI 53706, USA
Pages 227–236
doi: 10.1255/jnirs.740 The reliability of pesticide determinations using near infrared spectroscopy and
the dry-extract system for infrared (DESIR) technique Sirinnapa Saranwong and Sumio Kawano
National Food Research Institute, 2-1-12 Kannondai
Tsukuba 305-8642 Japan. E-mail: sirinnap@affrc.go.jp
Collaborators: M. Amari (National Institute of Livestock and Grassland Science, Japan) and M. Yoshida (Kanagawa
Agricultural Technology Center, Japan)
Pages 237–245
doi: 10.1255/jnirs.735 Near infrared analysis as a first-line screening technique for identifying animal
species in rendered animal by-product meals M.J. De la Haba , A. Garrido-Varo, D.C. Pérez-Marín and J.E. Guerrero
Department of Animal
Production, ETSIAM Universidad de Córdoba (UCO), Campus de Rabanales, Ctra. Nacional IV- Km 396,14071 Córdoba, Spain. E-mail: pa2hacem@uco.es,
pa1gavaa@uco.es
Pages 247–260
doi: 10.1255/jnirs.733 Oil content estimation of individual kernels of Quercus ilex subsp.
rotundifolia [(Lam) O. Schwarz] acorns by Fourier transform near infrared spectroscopy and partial least squares regression Cristina Sousa-
Correia,a Ana Alves,b José C. Rodrigues,b,* Suzana Ferreira-Dias,c José M. Abreu,d Nigel
Maxted,a Brian Ford-Lloyda and Manfred Schwanningere
aSchool of Biosciences, University of Birmingham,
Edgbaston, Birmingham B15 2TT UK
bTropical Research Institute of Portugal (IICT), Forest and Forest Products Centre, Tapada da Ajuda, 1349-017 Lisboa,
Portugal. E-mail: jocarod@isa.utl.pt
cInstituto Superior de Agronomia, DAIAT, Centro de Estudos Agro-Alimentares, Universidade Técnica de Lisboa,
Tapada da Ajuda, 1349-017 Lisboa, Portugal
dSecção Autónoma de Ciências Agrárias, Faculdade de Ciências, UP,
Campus Agrário de Vairão 4485-661 Vairão, Portugal
eBOKU - University of Natural Resources and Applied Life Sciences, Vienna,
Department of Chemistry, Muthgasse 18, A-1190 Vienna, Austria
Pages 261–268
doi: 10.1255/jnirs.738 Pinus taeda L. wood property calibrations based on variable numbers of
near infrared spectra per core and cores per plantation Laurence R. Schimleck,a,* Justin A. Tyson,a P. David Jones,b Gary
F. Peter,c Richard F. Danielsa and Alexander Clark IIId
aWarnell School of Forestry and Natural Resources,
University of Georgia, Athens, GA, USA. E-mail: lschimleck@warnell.uga.edu
bDepartment of Forestry, Virginia Polytechnic Institute and State University,
Blacksburg, VA, USA
cSchool of Forest Resources and Conservation, University of Florida, Gainesville, FL, USA
dUSDA Forest Service,
Southern Research Station, Athens, GA, USA
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