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Cheese Authenticity. Determining the geographic origin of emmental cheese L. Pillonel,a W. Luginbühla D. Picque,b E. Schaller,c, R. Tabacchid and J.O.
Bosseta,*
aFederal Dairy Research Institute, Liebefeld, CH-3003 Bern, Switzerland
bINRA/LGMPA, F-78850 Thiverval
Grignon, France
cBüI Labortechnik AG, CH-9230 Flawil, Switzerland
dUniversity of Neuchâtel, CH-2007 Neuchâtel,
Switzerland
ABSTRACT:
No Abstract Available
Keywords:
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