JNIRS Table of Contents

J. Near Infrared Spectrosc. Volume 13 Issue 2 (2005)

Pages 53–62

doi: 10.1255/jnirs.457

Temperature robust multivariate calibration: an overview of methods for dealing with temperature influences on near infrared spectra

J.A. Hageman, J.A. Westerhuis^* and A.K. Smilde
Biosystems Data Analysis, Swammerdam Institute for Life Sciences (SILS), Universiteit van Amsterdam, Nieuwe Achtergracht 166, 1018 WV Amsterdam, The Netherlands. E-mail: {hageman, westerhuis, asmilde}@science.uva.nl

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Pages 63–68

doi: 10.1255/jnirs.458

Short Communication: The use of visible and near infrared spectroscopy to classify the floral origin of honey samples produced in Uruguay

E. Corbella^a and D. Cozzolino^a,b
^aInstituto Nacional de Investigación Agropecuaria, Estación Experimental INIA La Estanzuela, INIA Uruguay, Ruta 50 — km 12, Colonia, Uruguay. E-mail: corbella@inia.org.uy
^bCurrent address: The Australian Wine Research Institute, Waite Road, Glen Osmond, PO Box 197, Adelaide, South Australia 5064. E-mail: Daniel.Cozzolino@awri.com.au

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Pages 69–76

doi: 10.1255/jnirs.459

Application of near infrared spectroscopy on-combine in corn grain breeding

Roland Welle,^a,* Willi Greten^b Thomas Müller,^b Gary Weber^c and Hartwig Wehrmann^a
^aPioneer Hi-Bred Northern Europe GmbH, Crop Genetics Research & Product Development, Münstertälerstraße 24, D-79427 Eschbach, Germany. (roland.welle@pioneer.com)
^bPioneer Hi-Bred Northern Europe GmbH, Crop Genetics Research & Product Development, Pentruper Str 11, 48268 Greven, Germany
^cPioneer Hi-Bred International Inc., Crop Genetics Research & Product Development, 6900NW 62nd Avenue, Johnston, Iowa 50131, USA

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Pages 77–86

doi: 10.1255/jnirs.460

Predicting intramuscular fat content in pork and beef by near infrared spectroscopy

M. Prevolnik,^a M. Čandek-Potokar,^a,*D. Škorjanc,^b Š. Velikonja- Bolta,^a M. Škrlep,^a T. Žnidaršič^a and D. Babnik^a
^aAgricultural Institute of Slovenia, Hacquetova 17, 1000 Ljubljana, Slovenia. E-mail: meta.candek-potokar@kis.si
^bFaculty of Agriculture, University of Maribor, Vrbanska 30, 2000 Maribor, Slovenia

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Pages 87–98

doi: 10.1255/jnirs.461

Near infrared spectroscopy for agricultural materials: an instrument comparison

A.M. Mouazen, W. Saeys, J. Xing, J. De Baerdemaeker and H. Ramon
Department of Agro-Engineering and -Economics, Faculty of Agricultural and Applied Biological Sciences, Kasteelpark Arenberg 30, B-3001 Heverlee, Belgium. E-mail: abdul.mouazen@agr.kuleuven.ac.be

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Pages 99–108

doi: 10.1255/jnirs.462

Comparison of transflectance and reflectance to analyse hog manures

W. Saeys, J. Xing, J. De Baerdemaeker and H. Ramon
Department of Agro-Engineering and -Economics, Katholieke Universiteit Leuven, Kasteelpark Arenberg 30, B-3001 Heverlee, Belgium. E-mail: wouter.saeys@biw.kuleuven.be

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