Abstract
NIR news
Volume 18 Issue 3, Pages 10–11 (2007)
doi: 10.1255/nirn.1018
NIR and chemometrics in the service of the food industry
Gerard Downey
Teagasc, Ashtown Food Research Centre, Dublin 15, Ireland
Gerry Downey’s Tomas Hirschfeld Award Lecture. Gerry gives a short summary of the talk which was a walk through his own work in NIR over the past 20 years.
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